Homemade spinach with eggs and blue cheese

Amazingly good. Prepared today with Kasia at my place for our lunch. And the toast with garlic butter were the best ever!

The most typical Japanese chicken lunch

In a filthy restaurant in Fukuoka/Japan. Delicious fried chicken, with sliced cabbage, rice, and miso soup. Typical lunch for Japanese students.

The freshest food there is

It was so fresh, it was still moving. Octopus' arms, just 10s after octpus was taken out of the aquarium on the wall of the restaurant were cut off and put on our plate! Some sauce, and please enjoy!

A kind of Mackrele and kimtchi pancakes

Definitely the best lunch I had in Seoul, Korea with So Hyun. Grilled fish with kimtchi pancakes and some other vegetables and pickles (bamboo, garlic).

Japanes homemade dinner

This plate, as a starter for main course, consisted of some most delicious fish I ever had. In the middle there was smoked salomon, the one you could almost kill for. On the left there is shreded radish and on the right some sea weeds. It was prepared by Mio's mother, Yukari! Thanks!

Spring's breakfast, have a good day

My job, good bread with some tasty ham, lots of fresh vegetables and olives. Good way to start every spring's day!

Bigos, Polish national dish

It's a traditional stew typical of Polish and Lithuanian cuisine. Made by my grandmother, with some bread with butter! Best served hot, with hot tea.

Grilled oscypek with cranberries

After some snowboarding in Poland, at the local restaurant, my favourite grilled oscypek with cranberry jam! Crispy, warm and very soft - delicious!

Camembert cheese with cranberries and walnuts

For a long time I had this one as for my dinner. Grilled cheese, being still hot, with sweet cranberry jam, and walnuts. Ham and cheese grilled sandwich on the first picture. Awanti restaurant, Cracow/Poland.

Queen of the soups, totally

My grandmother's best shot. Killer for 26 years now! Tomatoe soup. Both versions, with rice, and noodles rock, but I refer noodles!

Pizza, pizza, pizza

Best pizza I'm having some times. The first one with one oscypek and cranberries, and the other with mushrooms, ham and my favourite topping... egg. Dominium Pizza, Cracow/Poland.